summer drink: swiss negan
Hugo, Lillet, Moscow Mule ... all are part of my favorite summer drinks. But here i tried a new one: The Swiss Negan. Based on the herbal and slightly bitter Appenzeller liquor from Switzerland, with a splash of Yuzu from Japan with its mandarine-lemony twist, filled up with prosecco, champagne, or even better some rosé champagne. The rosemary branch to stir adds a little something, as well as the fresh cucumber slices. A light, sprizzy summer long drink to make everybody happy!
- 2 cl of Appenzeller
- a good splash of yuzu juice
- ice, cucumber slices and a rosemary branch
- fill up with prosecco
Serve in a frozen high ball!
Day drinking is OK, somewhere on the planet it surely is 5 pm, so why worry....